Kitchen Saucery.FULLY booked spaces available 27-1-18
Event Start Date: 01/10/2017 10:00
Event End Date: 01/10/2017 14:00
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There are currently only 1 spaces left.
Cost per place: £85.00
You’ll make a tangy cheese sauce and rich savoury gravy as we work through creating smooth silky sauces. Making a tomato sauce, plus a traditional Cumberland sauce will also help you develop your knife skills and we’ll round off with a fresh herb dressing.
You’ll learn how to develop flavour, colour and texture as well as different ways to thicken, emulsify and correct sauces.
Price: £85.00 including all ingredients, tea, coffee and refreshments. Aprons and equipment are provined for the day.