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Land & Sea Cookery Courses

Farms and fields, seas and lakes provide fabulous produce for us to take into our kitchen. We run meat, poultry, game, fish and shellfish sessions throughout the year to help you sharpen up those skills.  So let’s get filleting, butchering, skinning, jointing and shucking our way to great flavours.

Land & Sea Cookery Course Events

  • Perfect Menu For Christmas.

    Event Start Date: 08/12/2019 10:00

    Event End Date: 08/12/2019 16:30

    Cost per place: £180.00

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  • Pies 'n' Puds

    Event Start Date: 12/01/2020 09:30

    Event End Date: 12/01/2020 13:30

    Cost per place: £85.00

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  • Kitchen Confidence.

    Event Start Date: 19/01/2020 09:30

    Event End Date: 19/01/2020 13:30

    Cost per place: £85.00

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  • Pies 'n' Puds

    Event Start Date: 26/01/2020 10:00

    Event End Date: 26/01/2020 14:00

    Cost per place: £85.00

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  • Chef Skills with Brian Mellor - Knife Skills

    Event Start Date: 04/02/2020 18:00

    Event End Date: 04/02/2020 20:00

    Cost per place: £45.00

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  • BOOK ALL 5 Chef Skills with Brian

    Event Start Date: 04/02/2020 18:00

    Event End Date: 04/02/2020 20:00

    Cost per place: £200.00

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  • Chef Skills with Brian Mellor - Steak Cookery

    Event Start Date: 11/02/2020 18:00

    Event End Date: 11/02/2020 20:00

    Cost per place: £45.00

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  • Chef Skills with Brian Mellor - Poultry Preparation & Cookery

    Event Start Date: 18/02/2020 18:00

    Event End Date: 18/02/2020 20:00

    Cost per place: £45.00

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  • A Feast of Fish

    Event Start Date: 22/02/2020 10:00

    Event End Date: 22/02/2020 16:30

    Cost per place: £160.00

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  • Chef Skills with Brian Mellor - Fish Cookery

    Event Start Date: 25/02/2020 18:00

    Event End Date: 25/02/2020 20:00

    Cost per place: £45.00

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About

The Cookery School Cheshire Associates Ltd is a company registered in England and Wales. The company number is 7895276.

School address is

Harthill Cookery School,
Harthill Lane,
Harthill,
Nr.Tattenhall,
Cheshire,
CH3 9LQ

01829 782097 - ask@harthillcookery.co.uk

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