Learn how to really taste beer, how to pair foods and beer and taste six different beer styles matching them with various foods.
The resurgence in craft and traditional beers continues and here on the hill we’re determined to do our bit to help. It will be a fun, educational and ultimately social experience as Martin takes us expertly through a beer and food tasting.
Once that’s done we’ll serve you a very sociable supper of Carbonnade of beef, chunks of locally reared Red Poll beef slowly simmered in beer and served steaming hot with hunks of bread.
https://www.harthillcookeryschool.co.uk/Courses/Calendar/EventId/353/e/beer-tasting-social-supper-22-mar-2019