Event Start Date: 11/01/2020 14:30
Event End Date: 11/01/2020 18:30
Sign Up To This Event
This event is fully booked but you can join the waitlist and we will contact you if a place becomes available.
Cost per place: £85.00
You’ll make a tangy cheese sauce and rich savoury gravy as we work through creating smooth silky sauces. Making a tomato sauce, plus a traditional Cumberland sauce will also help you develop your knife skills and we’ll round off with a fresh herb dressing.
You’ll learn how to develop flavour, colour and texture as well as different ways to thicken, emulsify and correct sauces.
Price: £85.00 including all ingredients, tea, coffee and refreshments. Aprons and equipment are provined for the day.