Introduction to Italian Cuisine.
Event Start Date: 01/03/2020 10:00
Event End Date: 01/03/2020 16:30
Great ingredients full of flavour that's the core of Italian cookery.
You’ll learn how to create a pizza and pasta dough before going on to make the famous Italian dessert. Stirring your way to a successful risotto you’ll finish the day with a vibrant pesto, stretching your pizza and tackling your own taglaitelle.
Pizza & Pasta dough, Tiramisu.
Risotto, Pesto, Pizza.
Price: £160.00 including ingredients, tea, coffee, refreshments and lunch. Equipment and aprons are provided for the day.